Stephanie's Garden Blog

This week in Stephanie's Kitchen Garden we will be sowing parsnip seeds in our allotment raised beds. It's a little early in the season to sow them but with the mild conditions it is worth doing. We will make a successional sowing at the end of February. We always have great success with our parsnips in a raised bed. Year after year they reward us with big fat parsnips for our Christmas dinner. We will also be sowing broad beans, peas, chard, sweet peas and spinach under cover in the greenhouse.

To get you started with your own Cloche system, we have a SPECIAL OFFER on our 1m Extra Value Starter Kit which this includes all 3 cover options for a 1m length and is just ?63.95 which is a SAVING OF 15% on buying the items separately.

This week in Stephanie's Kitchen Garden we will be wrapping up warm before heading out into the cold temperatures. We have been spoilt by the mild winter until now and the freezing conditions have come as a shock. Thank goodness for the winter gloves that Santa left in my stocking this Christmas. There'll be no cold fingers here!

This week in Stephanie's Kitchen Garden we will be eagerly awaiting the arrival of our new heated propagator. I can't wait to try it out and January is the perfect time to be sowing seeds such as celery, celeriac and chilli peppers

Make a statement this year with our beautiful garden arches, stunning garden pergolas, metal garden obelisks and plant supports - draped with our automatic seasonal festive lights it's the perfect way to light up this festive period. Why not light up your doorway by using our Christmas Tree-Shaped Pyramid Obelisks adorned with our lights? Our SPECIAL OFFER means that if you buy two, then you SAVE ?50

BALI, the British Association of Landscape Industries held their annual awards ceremony on Friday 4th December at the Grosvenor Hotel, Park Lane in London. The BALI awards recognise excellence in Landscape Design, Construction, Products and Services, with nearly 900 in attendance and out of 108 entries received this year, only 27 were Principal Award Winners. Harrod Horticultural Scoops National Award for second year running!

A lot of tidying in the Kitchen Garden this week, lots of leaves thanks to the high winds, a Greenhouse to clean and lots of tools that need some cleaning.

With the wet and windy conditions recently we have had to make a hasty retreat to the potting shed, but this gives us a chance to catch up on some other important jobs...

This week in Stephanie?s Kitchen Garden we will be carrying out some essential surgery on our beautiful box hedges. Over the past few weeks we have watched in horror as our hedges have succumbed to the dreaded box blight.