This gleaming Stainless Steel Maslin Pan will look great and perform even better on any stove or hob, and the 9 litre capacity will ensure your jam-making activities are never curtailed due to lack of space! Pile in your home grown fruit and vegetables accurately with the graduated imperial and metric marking guide, let the 5mm thick base disperse the heat evenly and tip out your home-made wares in safety with help from the pouring spout, carry and helper handles. You can even pop the pan into your dishwasher (if it fits!) for simple cleaning.
• Stainless Steel Maslin Pan has a very handy 9 litre capacity • Measures 30.5 cm wide at the base and is 16.5 cm high • Made from stainless steel • Mirror polished inside and out • Metric and imperial gradations for accurate measuring • 5mm thick stainless steel 'sandwich' base to evenly distribute heat • Features both main carry and 'helper' handles • Dishwasher safe • Suitable for use on all hobs including induction • Carries 1 year manufacturer's guarantee
The Jam Making Sealing and Labelling Accessories Kit contains a selection of handy covers, bands and wax circles to give your home-made jam a real country kitchen look - not to mention seal in all that home-grown goodness and taste! The kit contents are suitable for 1lb (0.45kg) jars and include self-adhesive labels - supplied in four attractive designs - to allow you to easily distingush between jams and chutneys and avoid any culinary disasters; matching covers to give jars a traditional finish; waxed circles, which seal in taste; 11cm diameter transparent covers for extra protection and a handful of small rubber bands to keep everything in place and your jam, chutney and preserves in tip-top condition!
• Kit contents all designed to fit 24 x 1lb (0.45kg) jars • Includes 24 self-adhesive labels in 4 attractive kitchen designs • Each label measures 8.5cm wide by 4.5cm deep • 15.5cm diameter patterned paper covers match labels in design and quantity • Waxed circles (x 24, each 5.5cm diameter) are inserted when jam is still hot to seal in taste - place waxed surface in contact with jam • Apply 11cm diameter plastic covers when jam is hot or cold (but not tepid) - 24 in total • Secure covers with 24 handy small-sized elastic bands
Jam Jar Sealing Tips • Place the waxed circles onto the just-poured hot jam in the jar - apply with the wax surface in contact with the hot jam • Only apply covers when the jam is hot or cold, not tepid - this can promote mould growth • Transparent covers help to create a tight seal around the top of the jar. To apply, firstly wipe the rim of the jar before moistening one side of the cover and place in postion with the damp side up. Use one of the rubber bands to secure and as the cover dries, it will create a tight seal • Wipe clean and dry jars before affixing labels • Store jars in a cool, dry dark and well ventilated location • Enjoy!
These Glass Preserving Jars are perfect for homemade jam, marmalade and chutney. Each comes with a twist off lid which seals and captures the fresh flavour of your homemade produce
• Supplied in a Set of 6 454g/16oz 1lb glass jars (PRE-011 - £7.95) • Supplied in a Set of 6 230g/8oz 1/2lb glass jars ( PRE-012 - £6.95)